FLEMING, R. M. F.; FLEMING, M. R. The Impact of Low Carb-KETO Diets on CAD-Why more Research is needed. Journal of Cardiovascular Medicine and Cardiology, [S. l.], v. 7, n. 2, p. 110–120, 2020. DOI: 10.17352/2455-2976.000124. Disponível em: https://www.peertechzpublications.us/jcmc/article/view/242. Acesso em: 20 sep. 2024.